Mocha Marshmallows-4 pieces

As featured in the Winter/Spring 2018 issue of Washingtonian Bride & Groom magazine! We use Weird Brothers' Embrace The Dark Side Espresso in these fluffy, caffeinated marshmallows. A spoonful of cocoa powder and chunked dark chocolate is added right before the mixture is spread in a pan. Then the marshmallows get drizzled & dunked in more dark chocolate. These will liven up your afternoon coffee. They're also great in hot chocolate or gobbled all by themselves. You get 4 fluffy pieces per cello bag.

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